Buddha Brands

Salted Caramel Chocolates (Vegan)

 Who doesn’t love caramel? I absolutely love it, especially when it’s salted! With being newly diagnosed with Celiac Disease, I have to be very careful with caramel flavorings. So I decided to make my own! Soaking the medjool dates is very important to get a smooth texture. Pour boiling water […]

Gingerbread Cheesecake Bites (Vegan & Gluten Free)

 Desserts are one of my favorite things to make because everyone likes them and you can be so creative! What is your favorite dessert to make? Today I made these mouthwatering Gingerbread Cheesecake Bites! This is a very simple recipe to make. Simply combine all the cheesecake ingredients together and […]

Strawberry Cheesecake (Vegan)

 Cheesecake is such a versatile dessert as you can change from season to season! For this delicious summery one, I decided to make a strawberry one as my garden is all red with them! The crust has delicious spices in it that pair beautifully with strawberries. For this recipe, I […]