Dessert

Cranberry & Blood Orange Chia Pudding

 It’s the time of year where blood oranges are in the stores and this makes me so happy! I love citrus in general, but the taste of blood oranges are amazing! They are sweet, but not too sweet and have the right amount of sour, which I think all citrus […]

Raspberry Chocolate Truffles (Vegan)

 Who doesn’t like pink desserts? I personally love them; and when it’s mixed in with fresh fruit, it’s amazing! Raspberries and chocolate are a perfect combination in desserts and in truffles, so I made these! They are full of fresh raspberry flavor, yet have a good amount of chocolate in […]

Pineapple Pear Chia Pudding

 Is anyone else ready for Winter to be done and over with? We have had lots of snow here the last couple days and I am wishing for Spring to be here now! I have been eating lots of pears hoping it will bring Spring here faster. I don’t know […]

Creamy Chai Pear Tart (Raw & Vegan)

 For the last week I have been craving fresh pears and pears in a dessert. Even though they aren’t in season right now, I went and bought a large bag of them and they are amazing! After some thinking, I decided to make a tart with them. Cardamom and pears […]

Strawberry Peppercorn Nice Cream

 Even though it’s still the middle of winter, I was craving some nice cream. I wanted it creamier than normal nice cream, so I used canned coconut milk and that did the trick! You could use bananas instead of coconut milk, but the consistency wouldn’t be the same. I seen […]

Cranberry Gingerbread Chia Pudding

 I’m so happy to be cooking and sharing recipes with you all again! I decided to start things off right with this delicious chia pudding. It has a wonderful taste and has a perfect balance of sweet and tart that is amazing. This pudding would be great any time of […]

Raw Pumpkin Spice Cashew Cake

 Oh, how I love pumpkin spice and raw cakes, so it made sense to put the two together. The raw gingerbread base is absolutely amazing and I will be making raw cookies or bliss balls from it. The creaminess of the pumkin goes amazingly with crust! Start by pulsing the […]

Vegan Chocolate Peanut Butter Bark

 Who doesn’t like eating chocolate bark? Adding peanut butter to it is just amazing. It has a delightful play of the dark chocolate taste and the creaminess of the peanut butter. Adjust the sweetness to match your preferred taste as peoples tastes in chocolate vary. You can add nuts and […]

Fig Raspberry Coconut Chia Pudding

 Today was the first I tried fresh figs and I was not disappointed. They are very hard to find here and I am now absolutely in love with them! I decided to pair it with raspberries in a coconut chia pudding, and I have to say that it pairs perfectly. […]