Lemongrass Vegetable Broth

Name: Lemongrass Vegetable Broth
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Ingredients: 3 Stalks Lemongrass; 3 Carrots; 2 Onions; 1 Cup Celery; 1/2 Bulb Garlic; 3 inch Section Ginger; 1/2 Cup Parsley; 1/4 tsp Salt

Written by Sareena's Food Published on May 29, 2017 in Soup

A very simple broth with a lot of flavour. There are so many variations you can do for this, so follow your imagination and create!

It comes out a wonderful color and smells delightful.

5 from 2 votes

Lemongrass Vegetable Broth

This is so simple and versatile. You can add whatever vegetables you want

Course Soup

Prep Time 10 minutes

Cook Time 3 hours

Total Time 3 hours 10 minutes

Servings 8 Cups

Author Sareena's Food

Ingredients

3 Stalks Lemongrass
3 Carrots
2 Onions
1 Cup Celery
1/2 Bulb Garlic
3 inch Section Ginger
1/2 Cup Parsley
1/4 tsp Salt

Instructions

Chop up all the vegetables in large chunks.
Put everything in a stockpot and cover it with water. Bring to a boil and then reduce heat and simmer for 2-4 hours.
Add salt if wanted/needed.
Strain into a container and refrigerate or put into bags and measure out 1 cup increments and freeze.
Discard cooked veggies into your compost.

3 Comments

Helan
February 18, 2021 at 8:20 am · Reply

Thanks For Sharing this Amazing Recipe. My Family Loved It. I will be sharing this Recipe with my Friends. Hope They will like it.
- Sareena's Food
  February 23, 2021 at 7:33 pm · Reply
  
  I am so glad that you enjoyed it!
ashok
March 11, 2021 at 6:17 am · Reply

My Family Loved it. I am definitely sharing Guys, Thanks For sharing this Great Recipe. this recipe and this website with my friend. Hope they also love it. Thank you again for sharing such a great recipe.